C&C Speciality Coffee
 
 

Pumpkin Spice Coffee Recipe for Thanksgiving

Pumpkin Spiced CoffeeIngredients & Amounts

  • 1 Cup Coffee
  • 4 Tsp Ground Cinnamon
  • 2 Tsp Ground Ginger
  • 1 Tsp Allspice
  • 1 Tsp Nutmeg
  • 8 cups of water
  • Cool whip

Instructions

  • Mix the ground cinnamon, ground ginger, allspice and nutmeg
  • Place in the coffee filter
  • Add the ground coffee on top of the spice mixture
  • Brew the 8 cups of water with the Coffee/spice mixture
  • Pour into glasses
  • top with cool whip


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Makes 6-8 servings

 

 

C&C Specialty Coffee •
  877-337-3534 •  Roseville, Michigan • info@ccspecialtycoffee.com

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